Glazed Sour Creme Donut
Allergens
Egg, Milk, Soy, Wheat
Sour Cream Donut (Bleached Enriched Wheat Flour [Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Sugar, Palm Oil, Soybean Oil, Soy Flour, Wheat Starch, Dextrose, Leavening [Baking Soda, Sodium Acid Pyrophosphate], Egg Yolks, Salt, Whey, Nonfat Milk, Artificial Flavor, Soy Lecithin, Sour Cream Solids [Cultured Sour Cream, Maltodextrin, Cultured Buttermilk, Cultured Nonfat Milk, Whey, Lactic Acid], Sodium Diacetate [Preservative], Mono and Diglycerides, Guar Gum, Glucono Delta Lactone, Maltodextrin, Modified Food Starch, Alpha Tocopherol [Preservative], Corn Oil, Beta Carotene [Color]), Donut Glaze (Sugar, Water, Maltodextrin, Corn Starch, Contains Less Than 2% of the Following: Citric Acid, Agar Gum, Cellulose Gum, Natural and Artificial Flavor, Potassium Sorbate [Preservative], Propylene Glycol).
Nutrition
- Calories 390
- Total Fat (g) 19
- Saturated Fat (g) 10
- Trans Fat (g) 0
- Cholesterol (mg) 10
- Sodium (mg) 350
- Total Carbohydrate (g) 52
- Dietary Fiber (g)
- Sugars (g) 29
- Added Sugars (g)
- Protein (g) 3
- Vitamin D % 0%
- Calcium % 8%
- Iron % 8%
- Potassium % 1%
Nutrition advice on a daily 2,000 calorie diet. Calorie needs may vary.
Pair With
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