Pork Egg Roll

Allergens

Warning

Egg, Fish, Soy, Wheat

Filling: Cabbage, Pork, Textured Soy Protein [Textured Soy Flour, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6),Riboflavin (B2) And Cyanocobalamin (B12)], Carrots, Celery, Onion, Contains 2% Or Less Of Salt, Sugar, Anchovy Flavored Fish Sauce (Anchovy Fish Extract, Salt, Sugar), Monosodium Glutamate, Spice; Crust: Enriched Bleached Flour ([Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Calcium Propionate [Preservative], Malted Barley Flour), Water, Enriched Durum Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin,Folic Acid), Contains 2% Or Less Of Salt, Dried Whole Egg, Cottonseed Oil, Vital Wheat Gluten. Fried In Cottonseed Oil.

Nutrition

  • Calories 180
  • Total Fat (g) 9
  • Saturated Fat (g) 2.5
  • Trans Fat (g) 0
  • Cholesterol (mg) 10
  • Sodium (mg) 490
  • Total Carbohydrate (g) 20
  • Dietary Fiber (g) 2
  • Sugars (g) 3
  • Added Sugars (g)
  • Protein (g) 7
  • Vitamin D % 0%
  • Calcium % 2%
  • Iron % 10%
  • Potassium % 5%

Nutrition advice on a daily 2,000 calorie diet. Calorie needs may vary.

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